Our organic cheeses are Québec Vrai certified.

In 1995, when organic products were yet not part of everyday vocabulary, Vianney Choquette was among the first to invest time and money to launch production of organic cheeses made with organic milk from local farms. Since then, all his organic cheeses have been labeled with the Québec Vrai certification seal, thus making available products made with no pesticides, synthetic fertilizer, or chemical or antibiotic additives and ensuring animal well-being and protection of the environment. The cheese factory is regularly inspected by the certifying organization to ensure that organic standards are strictly followed. Because its organic cheeses are exported outside Quebec, the cheese factory is also inspected by the Canadian Food Inspection Agency.

Cheddar Cheese (mild, medium, old, extra-old)

Block:  200g   340g

Swiss Cheese

Block:  200g   340g

Mozzarella Cheese

Block:   200g   340g

Judicieux cheese

Block:   200g   340g

Gouda Cheese

Block:  200g